Kulturküche - Rouladen
November 22nd | 7:30 pm - 9:30 pm | 5th Floor Kitchen
Join us for German-inspired cooking classes at the DANK Haus! This month, Chef Rita Schubert cooks up classic Rouladen, a German meat dish, consisting of bacon, onions and pickles wrapped in thinly sliced beef.
Rouladen is among most authentic German dishes. What could be better than to serve this as your traditional German Christmas food or other holidays or birthdays ... or anytime you have something special to celebrate?
Hurry! Tickets sell out fast for our popular Kulturküche Classes!
$28 per person / $24 for “Friends of DANK Haus” Members. Class is held Friday, Nov. 22nd and starts at 7:30 PM. Tickets must be purchased in advance. Beverages will be available for purchase at the bar.
Free Parking available in the 5/3 Bank at Western & Gunnison.